Here's a delightful recipe for Butternut Squash Mac 'n' Cheese:
Butternut Squash Mac 'n' Cheese Recipe:
Ingredients:
For the Sauce:
- 2
     cups butternut squash, peeled and cubed
- 1
     cup carrots, peeled and chopped
- 1/2
     cup raw cashews, soaked in hot water for 30 minutes
- 1/2
     cup unsweetened almond milk
- 1/4
     cup nutritional yeast
- 2
     cloves garlic, minced
- 1
     tablespoon lemon juice
- 1
     teaspoon Dijon mustard
- Salt
     and pepper to taste
For the Mac 'n' Cheese:
- 16
     oz (1 pound) elbow macaroni or pasta of your choice
- 1
     tablespoon olive oil
- 1
     onion, finely chopped
- 1/2
     teaspoon smoked paprika (optional)
- 1/4
     teaspoon nutmeg
- 1-2
     cups baby spinach (optional)
- Salt
     and pepper to taste
- Chopped
     fresh parsley for garnish (optional)
Instructions:
1. Prepare the Butternut Squash
Sauce:
- Steam
     or boil the butternut squash and carrots until fork-tender. Drain and set
     aside.
- In
     a blender, combine the steamed butternut squash, carrots, soaked cashews,
     almond milk, nutritional yeast, minced garlic, lemon juice, Dijon mustard,
     salt, and pepper.
- Blend
     until smooth and creamy. Adjust the seasoning to taste.
2. Cook the Pasta:
- Cook
     the elbow macaroni or pasta according to package instructions until al
     dente. Drain and set aside.
3. Sautéed Onions:
- In
     a large pan, heat olive oil over medium heat. Add finely chopped onions
     and sauté until translucent.
4. Combine Ingredients:
- Pour
     the butternut squash sauce into the pan with sautéed onions.
- Stir
     in smoked paprika (if using), nutmeg, and cooked pasta. Toss until the
     pasta is evenly coated with the creamy sauce.
- If
     desired, add baby spinach and stir until wilted.
5. Season and Garnish:
- Season
     with salt and pepper to taste. Adjust the consistency of the sauce with
     more almond milk if needed.
- Garnish
     with chopped fresh parsley for a burst of freshness.
6. Serve:
- Divide
     the Butternut Squash Mac 'n' Cheese into bowls.
- Optionally,
     sprinkle extra nutritional yeast or vegan cheese on top for an added
     cheesy flavor.
7. Enjoy!
- Serve
     this creamy and flavorful Butternut Squash Mac 'n' Cheese immediately.
     It's a comforting and nutritious twist on the classic dish, perfect for
     cozy evenings.
Feel free to customize this recipe
by adding your favorite veggies or incorporating vegan cheese for an extra
cheesy kick. Enjoy this delicious and wholesome Butternut Squash Mac 'n'
Cheese!
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